UNIVERSITAS HALU OLEO
Book's Detail
Chemistry & Biochemistry of Marine Food Products | |
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Chemistry & Biochemistry of Marine Food Products |
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Pernyataan Tanggungjawab | Martin, Roy, E |
Pengarang | Martin, Roy, E - Personal Name |
Edisi | Chemistry & Biochemistry of Marine Food Products |
No. Panggil | TB.BDP.125 |
ISBN/ISSN | 0-87055-408-5 |
Subyek | perikanan,Chemistry & Biochemistry of Marine Food |
Klasifikasi | fpikbdp200712501 |
Judul Seri | Chemistry & Biochemistry of Marine Food Produsts |
GMD | Text |
Bahasa | English |
Penerbit | Avi Publishing Company |
Tahun Terbit | 1982 |
Tempat Terbit | USA |
Deskripsi Fisik | 474 |
Info Detil Spesifik | 474 |
Lampiran Berkas | LOADING LIST... |
Ketersediaan | LOADING LIST... |